New Vintage, A Brand New Packaging: What's Behind the Change?

Recently, I had the opportunity to try a new vintage of Baron Herzog wine, and what struck me was not only the incredible quality of the wine but also the change in packaging. The new vintage is a departure from the traditional bottle design that has become synonymous with the brand. But why the change? Is it just a cosmetic update, or is there something more to it?

The Answer Lies in the Same Estate Vineyards

Despite the changes in packaging, it's clear that the same estate vineyards are still being used. The Baron Herzog wine is made from grapes grown in the same vineyards that have been used by winemakers like Baron von Rothschild for centuries. This continuity of practice and tradition is a testament to the dedication of the Herzog family to their craft.

Award-Winning California Wine

But what really sets this wine apart is its impressive list of awards. I've seen it listed as one of the most award-winning California wines, with numerous bronzes, golds, and silvers under its belt. This level of recognition is a testament to the hard work and commitment of the winemaking team.

The Aroma: Crisp, Fresh, and Juicy

When I took a whiff of this wine, I was struck by its aroma. It's crisp, fresh, and juicy, with notes of lemon candy that are both sweet and tart. This is not a wine for those who prefer their wines sweet and cloying; no, this is a wine that rewards the senses with its subtle complexity.

The Acidity: A Crowd Pleaser

One of the most impressive things about this wine is its acidity. It's off-dry, but in a way that's both refreshing and nuanced. This makes it a crowd-pleaser, as it appeals to a wide range of palates. Whether you're a fan of dry wines or sweet treats, there's something here for everyone.

Chateau Maini: A Bordeaux from the Right Bank

Next up was Chateau Maini, a Bordeaux from the Right Bank in Saint-Émilion. This wine is a real showstopper, with its rich, full-bodied texture and complex flavor profile. It's a blend of Cabernet Sauvignon, Merlot, and Petit Verdot, with a finish that lingers long after the glass is empty.

The Tannins: A Perfect Balance

One of the things that sets Chateau Maini apart is its perfect balance of tannins and acidity. The tannins are firm but gentle, providing structure without overpowering the other flavors. And yet, there's still a lively freshness to the wine, making it feel both rich and light at the same time.

Late Harvest Blanca: A Dessert Wine for the Sweet Tooth

Finally, we have Late Harvest Blanca, a dessert wine that's sure to satisfy any sweet tooth. This wine is made from grapes harvested late in the season, when they're shriveled but still retain a hint of sweetness. The result is a luscious, honeyed wine with a flavor profile that's both familiar and exciting.

The Structure: A Wine for All Seasons

What sets Late Harvest Blanca apart is its structure. It has a lively acidity that cuts through the richness of the fruit, making it feel both refreshing and nuanced. This makes it a wine that can be enjoyed year-round, whether you're in the mood for something sweet or something more savory.

A Message from the Herzog Family

As I sat down to write this article, I couldn't help but think of the Herzog family, who have been pouring their hearts and souls into their wines for generations. Their commitment to quality and tradition is a true inspiration, and it's clear that they're dedicated to creating wines that will be enjoyed for years to come.

The Future Ahead: An Amazing Year Awaits

As we look ahead to the new year, one thing is certain: it's going to be an amazing year for wine lovers. With wines like Chateau Maini and Late Harvest Blanca on the market, there's never been a better time to explore the world of wine. Whether you're a seasoned connoisseur or just starting out, there's something here for everyone. So go ahead, treat yourself to a bottle (or two, or three) – your taste buds will thank you!

"WEBVTTKind: captionsLanguage: enhi this is jay book spam with a new squirrel he here with my good friend gable finally that's been a long time and we're gonna do rosh hashanah right and that's why i'm dressed up in my finest rosh hashanah you know we're going to start with the barn herzog shaniba we're going to say oh but aaron is actually that's been around for ages right it's brand new isn't it but this is a brand new uh no it's not yes it is no it's not yes it is no it's not yes it is no it's not yes it is it's a new vintage okay what is new is is actually a new vintage but also it's a brand new packaging but it still comes from the same estate vineyards that uh baroners like shenan blanc always came from so let's start with this let's stop this is you know some people tell me that it's and i've looked at this it's most award-winning california wine period shard you know bronzes gold silvers high you know so distinct it's one of the wines in wine portfolio kosher wine portfolios that i can actually that i can actually identify usually just from the aroma crisp fresh a little sweet just off dry but like a juicy almost like a sour candy yeah you know sour lemon candy and i'll tell you something it's very off dry um meaning that there's a lot of people out there that are going to drink this wine and they're going to feel like what are they talking about it's not sweet at all because the sweetness is so subtle that you really need to be sensitive to the sweetness to to really identify it but that's what makes it really a crowd pleaser and that that label i think really reflects on what the herzog family are doing with all of their wines from those that are priced under ten dollars and all the way up to the generation nine at 250 dollars it's really crafting wines with passion with love you're the frenchman let's move on absolutely so now we're going to we're going to taste chateau maini i see finally you get to correct me right okay so tell me about this because i i've tasted it it is ridiculous so it's an amazing wine from an amazing winery in sante steph on the left bank of bordeaux in the in the medoc uh 2018 vintage fantastic vintage once again what is the varietal in this wine okay so this is mainly a cabernet sauvignon and there is also merlot and a bit of patera though whoa oh my goodness what a mouthful everywhere your gums and your cheeks and your back of your mouth in the front of the mouth that's right whoa what a combo bombo you know the tannins the acidity all that combo makes you know for wines that can age for decades and i know this roshana is going to is portends an amazing year ahead so if you really want to treat yourself this is a heck of a way to treat yourself but it's interesting now we're going to we're going to transition to a white wine after a red and i'll tell you why okay because this particular white wine is a dessert wine and if you want to have a sweet new year i can't think of many better wines than this one the herzog late harvest blonde now what's interesting about this wine is that it comes from exactly the same vineyard that the regular shenandoah comes from but if you look at it's a totally different bottle and it's a different label and it's also a different aroma a little bit a little bit more funky in the aroma and a different flavor for the sweet new year it's lusciously sweet so the difference between this shannon blanc and this shenan blanc is that this is harvested late which means that the the if you ever take a bath and your fingers start to kind of wrinkle up that's how the grapes start to look when they harvest this wine so there's less water more sugar concentrate in the original grape and so therefore they leave some of that sugar over in the fermentation and hence you end up with this lusciously sweet delicious wine but unlike other sweet delicious wines this has structure this has a lively acidity the grapes for the baron herzog are harvested probably you know late august or september uh pretty uh pretty early on uh when they have really uh beautiful acidity with a much lower sugar content then you leave the the rest of the vines in the vineyard and you harvest them end of october early november and you get that luscious mouthfeel and really what gives that acidity is still uh in those grapes is the tewar you know it's that vineyard the clarksburg prince uh vineyard from the herzog family that really retains that acidity throughout the growing season and you get grapes that even though they're shriveled they're almost like raisins that there's something here for everybody and everybody the dry wine drinker the sweet wine drinker and the you know fancy wine drinker so on behalf of the uh gabe geller family and um the books bound family and especially the herzog family of wines we want to wish everybody an amazing amazing new year amazing new year shanato metuka with great and sweet mindshi this is jay book spam with a new squirrel he here with my good friend gable finally that's been a long time and we're gonna do rosh hashanah right and that's why i'm dressed up in my finest rosh hashanah you know we're going to start with the barn herzog shaniba we're going to say oh but aaron is actually that's been around for ages right it's brand new isn't it but this is a brand new uh no it's not yes it is no it's not yes it is no it's not yes it is no it's not yes it is it's a new vintage okay what is new is is actually a new vintage but also it's a brand new packaging but it still comes from the same estate vineyards that uh baroners like shenan blanc always came from so let's start with this let's stop this is you know some people tell me that it's and i've looked at this it's most award-winning california wine period shard you know bronzes gold silvers high you know so distinct it's one of the wines in wine portfolio kosher wine portfolios that i can actually that i can actually identify usually just from the aroma crisp fresh a little sweet just off dry but like a juicy almost like a sour candy yeah you know sour lemon candy and i'll tell you something it's very off dry um meaning that there's a lot of people out there that are going to drink this wine and they're going to feel like what are they talking about it's not sweet at all because the sweetness is so subtle that you really need to be sensitive to the sweetness to to really identify it but that's what makes it really a crowd pleaser and that that label i think really reflects on what the herzog family are doing with all of their wines from those that are priced under ten dollars and all the way up to the generation nine at 250 dollars it's really crafting wines with passion with love you're the frenchman let's move on absolutely so now we're going to we're going to taste chateau maini i see finally you get to correct me right okay so tell me about this because i i've tasted it it is ridiculous so it's an amazing wine from an amazing winery in sante steph on the left bank of bordeaux in the in the medoc uh 2018 vintage fantastic vintage once again what is the varietal in this wine okay so this is mainly a cabernet sauvignon and there is also merlot and a bit of patera though whoa oh my goodness what a mouthful everywhere your gums and your cheeks and your back of your mouth in the front of the mouth that's right whoa what a combo bombo you know the tannins the acidity all that combo makes you know for wines that can age for decades and i know this roshana is going to is portends an amazing year ahead so if you really want to treat yourself this is a heck of a way to treat yourself but it's interesting now we're going to we're going to transition to a white wine after a red and i'll tell you why okay because this particular white wine is a dessert wine and if you want to have a sweet new year i can't think of many better wines than this one the herzog late harvest blonde now what's interesting about this wine is that it comes from exactly the same vineyard that the regular shenandoah comes from but if you look at it's a totally different bottle and it's a different label and it's also a different aroma a little bit a little bit more funky in the aroma and a different flavor for the sweet new year it's lusciously sweet so the difference between this shannon blanc and this shenan blanc is that this is harvested late which means that the the if you ever take a bath and your fingers start to kind of wrinkle up that's how the grapes start to look when they harvest this wine so there's less water more sugar concentrate in the original grape and so therefore they leave some of that sugar over in the fermentation and hence you end up with this lusciously sweet delicious wine but unlike other sweet delicious wines this has structure this has a lively acidity the grapes for the baron herzog are harvested probably you know late august or september uh pretty uh pretty early on uh when they have really uh beautiful acidity with a much lower sugar content then you leave the the rest of the vines in the vineyard and you harvest them end of october early november and you get that luscious mouthfeel and really what gives that acidity is still uh in those grapes is the tewar you know it's that vineyard the clarksburg prince uh vineyard from the herzog family that really retains that acidity throughout the growing season and you get grapes that even though they're shriveled they're almost like raisins that there's something here for everybody and everybody the dry wine drinker the sweet wine drinker and the you know fancy wine drinker so on behalf of the uh gabe geller family and um the books bound family and especially the herzog family of wines we want to wish everybody an amazing amazing new year amazing new year shanato metuka with great and sweet minds\n"