The Restaurant's Hidden Nightmare: A Descent into Chaos

As Gordon made his way down to the basement of the restaurant, he couldn't help but feel a sense of trepidation. What was lurking below? Were they looking for rats or mice? The words echoed through the air as Gordon began his investigation, and what he found would leave him speechless.

Gordon's eyes scanned the area, taking in the sheer extent of the problem. Rats were everywhere, their droppings scattered all over the floor. "Daddy's all over the place," one of the workers muttered, pointing to the rats scurrying about. The air was thick with the stench of rot and decay, and Gordon could feel his stomach churning in response.

But it wasn't just the rats that were the problem. Cockroaches were rampant, infesting every inch of the basement. A worker, visibly shaken, held up a box filled with cockroaches, exclaiming "It's like a nightmare down here!" The sheer number of insects was overwhelming, and Gordon could see why the workers were so upset.

As he made his way deeper into the basement, Gordon stumbled upon the refrigeration units. But instead of keeping food fresh, they seemed to be infesting it with cockroaches and other pests. "Oh my god, look at that!" one of the workers exclaimed, pointing to a unit filled with rotten chicken wings. The sight was sickening, and Gordon couldn't help but wonder how long the food had been in there.

The worker who had spoken earlier, clearly shaken by what they had seen, turned to Gordon and asked if he was responsible for the state of the kitchen. "Is that your salad?" they asked, pointing to a bag on the counter that had been opened, releasing a swarm of flies. The sight sent shivers down Gordon's spine.

The worker went on to explain that they were in charge of the kitchen at the time and had no idea about the state of the food. "I don't give a what anyone says," they said, their voice shaking with emotion. "We're not serving anything until this is sorted out."

Gordon couldn't help but feel a sense of outrage on behalf of the worker. How could someone be so unaware of the conditions in the kitchen? He turned to one of the other workers and asked if they were the head chef responsible for the state of the kitchen. The response was immediate.

"Yes, we are," the head chef replied, their voice dripping with malice. "And if anyone asks, I'll say it's not my fault." Gordon couldn't believe what he was hearing. How could someone be so callous and uncaring about the well-being of their customers?

As Gordon continued to explore the basement, he came across a group of workers huddled together, looking worried. They were discussing the number of tables that had been sent away due to food poisoning, and how many more might be affected if they didn't take action.

Gordon listened in horror as the worker recounted the story of a customer who had come down with food poisoning after eating at the restaurant. "We're not ever again serving any of this food," Gordon heard one of the workers say, their voice firm and resolute.

As the day went on, Gordon began to understand the true extent of the problem in the kitchen. The conditions were appalling, and it was a wonder that anyone had survived eating there without getting sick. But it wasn't just the food that was the issue – it was also the lack of care and attention to detail from the staff.

In the end, Gordon made sure that the message got across: the kitchen was closed until further notice. It was a tough decision, but one that he knew was necessary to ensure that the customers were safe. As he left the basement, Gordon couldn't help but feel a sense of relief. The nightmare had come to an end, and the restaurant would have to face the consequences of its actions.

"WEBVTTKind: captionsLanguage: enhaving discovered the terrible conditions in the kitchen Gordon now ventures down to the basement of the restaurant to check out what's lurking below what's that sir what where's that that for rats or mice food for to get you there so we have got rats here daddy's all over the place his rat droppings look at them all everywhere that's rats oh my good gosh look at the cockroaches oh my god look I don't want my hair it's cockroaches box is full of them look look at them all oh my God look there they are they're in refrigeration oh my gosh Oh No look at that Oh luckily day there you go I was shocked it's like a nightmare look ma'am it I mean it's not even a pepper it's rotten I'm worried about the Flies the dining room I know where they're breeding now look at it I'm eatin here come on Martin we all miss you please see you soon take care bye okay yeah I need Martin urgently he's a general manager yes yes good your you needed right now I mean right now just needed in the kitchen currently are you in charge of this are you responsible for this that is the salad I had lunchtime it's open the bag and bang out comes the Flies and gentlemen he gets worse than that it's green it's beyond edible it's disgusting look at the color of those chicken wings everything in there was putrid how long has that been in there he'll I be an answer because that shitty much yes there's a head chef responsible for this final race if I killed somebody we're not passing the buck but I know my general members he knows what the going on in my fridge is where are your standards are standards updated those telephone yes I've eaten here where's that from that's been sliced that's gone out was that where is it a madam where's that tomato God look it's rotten you idiot it's rotten I the Cussler just been served a slice of tomato so where is it oh my god things are looking pretty glum look look it's rotten muhammad's tell him in your language you'll kill somebody what do we need a death in the restaurant before some gets a grip how many tables are out there there's three three you tell those three tables this is the luckiest there they're live okay the only thing worse than having tables sent away is knowing that what I was going to serve him could make them sick no one is getting served on this mission tonight let's make that clear yes or no anyone against that no no good that didn't go down too well he was extremely angry extremely pissed off we are not ever again serving any of this food I don't give a what anyone says can you go and tell them that the kitchen is closedhaving discovered the terrible conditions in the kitchen Gordon now ventures down to the basement of the restaurant to check out what's lurking below what's that sir what where's that that for rats or mice food for to get you there so we have got rats here daddy's all over the place his rat droppings look at them all everywhere that's rats oh my good gosh look at the cockroaches oh my god look I don't want my hair it's cockroaches box is full of them look look at them all oh my God look there they are they're in refrigeration oh my gosh Oh No look at that Oh luckily day there you go I was shocked it's like a nightmare look ma'am it I mean it's not even a pepper it's rotten I'm worried about the Flies the dining room I know where they're breeding now look at it I'm eatin here come on Martin we all miss you please see you soon take care bye okay yeah I need Martin urgently he's a general manager yes yes good your you needed right now I mean right now just needed in the kitchen currently are you in charge of this are you responsible for this that is the salad I had lunchtime it's open the bag and bang out comes the Flies and gentlemen he gets worse than that it's green it's beyond edible it's disgusting look at the color of those chicken wings everything in there was putrid how long has that been in there he'll I be an answer because that shitty much yes there's a head chef responsible for this final race if I killed somebody we're not passing the buck but I know my general members he knows what the going on in my fridge is where are your standards are standards updated those telephone yes I've eaten here where's that from that's been sliced that's gone out was that where is it a madam where's that tomato God look it's rotten you idiot it's rotten I the Cussler just been served a slice of tomato so where is it oh my god things are looking pretty glum look look it's rotten muhammad's tell him in your language you'll kill somebody what do we need a death in the restaurant before some gets a grip how many tables are out there there's three three you tell those three tables this is the luckiest there they're live okay the only thing worse than having tables sent away is knowing that what I was going to serve him could make them sick no one is getting served on this mission tonight let's make that clear yes or no anyone against that no no good that didn't go down too well he was extremely angry extremely pissed off we are not ever again serving any of this food I don't give a what anyone says can you go and tell them that the kitchen is closed\n"