The Experience at Pacha: A Night to Remember
As we watched the video transcript of the evening's events, it was clear that this had been a truly unforgettable night at Pacha. The staff were working tirelessly to ensure that every customer had an exceptional dining experience, despite the challenges they faced. One of the first comments made by the host was "really nice it's like I dare kill collar my staff there it was all together quite delicious," highlighting the high standard of food and service.
The First Two Tables: A Delightful Start
The evening began with the first two tables, where the hosts were impressed by the quality of the food. The Punjabi main courses, particularly Manal and Kelsey's dishes, were a hit with customers. The mention of "mutter paneer peas with Indian curd cheese" and "spy stuffed aubergine" showcased the variety and skill of the kitchen. The hosts also praised the flavors and presentation of the food, noting that it was "delicious" and "amazing." It seemed that everything was coming together perfectly at this point.
A Turning Point: The Main Courses
As the main courses began to be served, the atmosphere in the dining room started to settle down. The hosts mentioned that the starters had been a disaster, but things were looking up now. The dishes being served were "very very" good, and customers were enjoying their meals. One of the highlights was the "manes of pan fight silver mullet and pork cooked three ways," which seemed to be particularly popular.
Outside, Hunger Diners Wait
Meanwhile, outside in the freezing cold, a queue had formed for Pacha Experience. The hosts expressed concern about the hunger diners waiting outside, especially as there wasn't enough time left before closing to accommodate them all. It seemed that things were starting to get a bit chaotic, and the staff were struggling to keep up with demand.
The Second Sitting: A Challenge Ahead
With just an hour left on service, the hosts announced that it was time for the second sitting. However, upstairs at Pochaard Experience, something had gone wrong. The urgency and energy of the staff seemed to have vanished, leaving hungry diners waiting outside in the cold. The hosts were worried that they wouldn't be able to accommodate everyone before closing time.
The Staff: Under Pressure
As tensions rose, the staff began to crack under pressure. One of them was overheard saying "it's like that everyone's give it up on come on come on come on unless the whole family pulls together no one else will be eating in pacha tonight." It seemed that morale had hit an all-time low, and the staff were struggling to cope with the demands of the evening.
A Call for Help
In a last-ditch effort to turn things around, the hosts asked some of the other staff members to come and help. They encouraged them to "listen listen entertainers you think to do so I'm asking them to give you a hand and you'll get an hour going." However, it seemed that some staff members were still struggling with their roles and responsibilities.
Clearing Tables: A Difficult Task
With just 20 minutes left on service, clearing tables became a difficult task. The hosts asked one of the other staff members to clear the table themselves, explaining "table don't clear the table yourself with clearing so she can't punish the table now she can't be layers." It seemed that there was still a lot of work to be done before the evening could come to a close.
A Lesson in Teamwork
Despite the challenges they faced, the hosts couldn't help but feel sad for some of the staff members who were struggling. One of them, Prince estimation problem sector warden, had finally turned things around with their young starters, and it seemed that this had brought some joy back into the evening.
A Message to Cal: A Big Day Ahead
As the evening drew to a close, the hosts turned their attention to Cal, who was still hard at work. They expressed their admiration for Cal's efforts, noting that "clever Bobby has finally turned some tables." However, they also reminded Cal that it had been a tough day and that he needed to pull back a bit to avoid burnout.
A Final Message: Finish Strong
As the last few minutes of service ticked away, the hosts urged everyone to finish strong. They encouraged the staff to "row them round four is tron running around free strong come on" and to keep going until the very end. It seemed that despite all the challenges they had faced, the evening was still one to remember.