**Last Day to Register for Camp Cake**

Today is the last day to register for Camp Cake, and if you want to see more of me in hats like this or mainly bake with me from A to Z, I'll be here. Joining us will be Orhan, who put a picture here, imagining just leaving nothing there, but that's not what we're going to do. This year, when you sign up for Camp Cake, you get a ton of free bonuses including a promo code for 25 percent off anything you need from HattyCak.com plus a new bonus for all the campers - access to my 9-1-1 Baking Emergency Live Stream, it's your baking emergency hotline. It's yo's baking emergency hotline for all the details just click the link below.

**Getting Ready for Camp Cake**

It's time to get ready for Camp Cake and I'm feeling excited. I wish I had a cakey costume like I could wear it like a big cakey and I could get like a sprinkle wig, do you hate costumes? I know I couldn't believe I just wished for a costume now, but that's what we're going to do today. First, I'll be preparing all the ingredients - buttercream, sprinkles, cookies, and so on. You want your buttercream to be thick enough to fill up that whole area surrounding the cake.

**Smoothing Out the Buttercream**

Now, it's time to level out the buttercream by using a spatula and just sort of icing around the cake. This is why it was so important that our cookies were lined up because now you're just gonna smooth that buttercream all the way around. We've got a special feature on step-by-step this week head over there now to watch Jyoti bake with the Interac 100 Challenge, she's made the most spectacular donut tree all with 100 I'm super impressed but what would you do with $100.

**Pressing Sprinkles onto the Cake**

It's time to press sprinkles onto the side of the cake. Orhan actually took a whole cake and rolled it in sprinkles, i didn't want to risk breaking the cookies so i couldn't do that but that would have been fun I could have lined the whole table with sprinkles and just been like "I'm gonna do that" but I decided to make each cakey with two different types of sprinkles mainly because I wanted to use a fabric measuring tape, I used a fabric measuring tape to mark the halfway point exactly on the cake.

**A Glimpse into My Baking Process**

When I was baking the cookies my giant chocolate chips had the nerve to sink into the cookies so what I'm going to do is take some more cut them in half and glue them on with some melted chocolate to the surface of the top cookie. This reminds me that when it comes to baking, you have to be patient sometimes things don't go as planned but you just roll with it.

**Baking for Santa**

I remember in the first cakey video I was like guys don't leave Santa cookies leave him cakes and you'll get better gifts you know how to get even better gifts leave him giant cakeys he'll never leave your house he will leave all the gifts at your house. That's why I've made these special treats for Santa, because if we follow his lead maybe we'll get more amazing gifts.

**A Call to Action**

That's it for today, but before I go I want to remind you to click here to see Cassie's Chicken Noodle Soup Cake and Joti's Donut Tree, that's a tree I want to climb i would climb that kind of tree.

"WEBVTTKind: captionsLanguage: enwelcome back to how to cake it i'm yolanda and as you guys know a couple of years ago i invented something that changed the world they're called cakeys but i came to realize there's one major problem with cakeys they're too small so i'm gonna fix that right now giant cakeys the first step in making my two giant cakes is baking giant chocolate chip cookies i prepared two batches of chocolate chip cookie dough which you can find the recipe for right here and then i pressed that dough into four nine inch round pans that i lined with parchment paper and before i bake them i need to add some giant chocolate chips nice i love everything is giant today yeah today's a giant day now i bake my giant cookies in my giant oven no i baked them at 350 degrees for about 20 minutes and they smell like heaven prepare to be enveloped in the smell for the cake in the middle of the cakies i have baked two eight-inch round chocolate cakes the next thing i want to do is layer these cakes into two so i have four layers of cake total and then i'm gonna call sir squeeze in to help me simple syrup them if you're not sure what to make this holiday season we have a new ebook here at how to cake it it's filled with unique recipes that you can bake all winter or just for the holidays and wow your friends head to hanakika.com to pick up a copy click up click it up once my simple syrup has soaked in i'm going to stack each one of these cakes back together by putting a layer of chocolate ganache in the middle so i now have two cakes that are two layers of cake with chocolate ganache in the middle oh wait wait i ate this cake it was really really good good yeah did you like it it was delicious i had a moment when i ate it at the end cream is just so sweet a poor cody cody hasn't had cake in a while he eats like chicken and fish and salads orahan is very against your lack of eating in case you haven't noticed in case you haven't noticed yes life is short if you want a cheesecake you go for it the whole cheesecake to be clear i'm going to switch back to my cookies now i'm removing them from the fridge and i'm going to remove them from their pens so now i have four giant cookies yes thank you orhan thank you for noticing i actually baked two extra cookies off-camera because i was so scared i would break one so i made six in reality and i enjoyed the other two later with the help of some friends it's time for me to start turning these giant cookies and cake into giant cakes so the first thing i do is i have one cookie upside down so the flat side is up and i spread some ganache then i take my chocolate cake place it on top centered and then i take another cookie spread more ganache flip it over and place it on top i used a ruler to make sure the cookies were lined up but honestly this smelled so good the whole way i had a heart i wanted to eat it the whole time oh we made cakes at a previous camp cake i think the second camp cake i think so but i'm more excited about what we're making this camp cake oh is it time to talk about cam cake it is that means it's time for it hold on you can't see most of the costume okay should i lean back i feel like when you wear a turkey hat you should like chill out and lean back you know what i'm saying today is the last day to register for camp cake so if you want to see more of me in hats like this or mainly you want to bake with me from a to z i'll be here you'll be in your kitchen then join camp cake it's happening december 15th and it's live on facebook guys look at what we're gonna make orhan put a picture here imagine just leave nothing there this year when you sign up for camp cake you get a ton of free bonuses including a promo code for 25 percent off anything you need from hattycak.com plus there's a new bonus for all the campers you'll get access to my 9-1-1 baking emergency live stream it's yo's baking emergency hotline for all the details just click the link below it's your last chance that couldn't have worked better if i had planned it that was amazing it was very time is running out right now that my sandwiches are pressed together i'm going to prepare a whole lot of buttercream and some sprinkles you want to have your buttercream nicely softened at room temperature you'll also need a piping bag you don't need a tip you just need it to be cut open at the end and then i just placed my first cakey onto my lazy susan and piped buttercream all the way around you want the buttercream to be thick enough to fill up that whole area surrounding the cake i wish i had a cakey costume like i could wear it like a big cakey and i could get like a sprinkle wig do you hate costumes i know i can't believe i just wished for a costume now it's time to level the buttercream by using a spatula and just sort of icing around the cake this is why it was so important that our cookies were lined up because now you're just gonna smooth that buttercream all the way around we've got a special feature on step by step this week head over there now to watch jyoti bake with the interac 100 challenge she's made the most spectacular donut tree all with 100 i'm super impressed but what would you do with 100 100 dollars now this is where it becomes a cakey it's time to press sprinkles onto the side with a regular size cakey i actually take pick up the whole cake and sort of roll it in sprinkles i wanted to i'm not kidding i told cody i really want to do that but i knew that i would break the cookies so i couldn't do that but that would have been fun i could have lined the whole table with sprinkles and just been like but i i didn't want to risk breaking it and then we have so many nice sprinkle blends that i decided to make each cakey with two different types of sprinkles i i mainly did it so that i could use a fabric measuring tape so i used a fabric measuring tape to mark the halfway point exactly on the cake and then i pressed the sprinkles on so each cake he had two different sprinkle medleys i heard that you and jocelyn had the cakey off we did she was very competitive surprise i don't want to give it away but i won and i might have more practice people will say that's why but that's not why you don't know that you don't know what she's doing in her free time yes i can just see her at home with her unicorns making cakes that's totally joslin when i was baking the cookies my giant chocolate chips had the nerve to sink into the cookies so what i'm going to do is take some more cut them in half and i'm just going to glue them on with some melted chocolate to the surface of the top cookie nice i really want to eat these cakes so that's what i'm going to do because as orhan says life is short if you want a cheesecake eat a cheesecake life is short if you want a piece of a giant cakey have a piece of a giant cakey that that quote brings a tear to my eye actually i can't wait to dig in and have a slice of this giant cakey but i did make these for santa cause if you remember in the first cakey video i was like guys don't leave santa cookies leave him cakes and you'll get better gifts you know how to get even better gifts leave him giant cakeys he'll never leave your house he will leave all the gifts at your house thanks for watching guys i will see you next week and don't forget to click here to see cassie's chicken noodle soup cake and joti's donut tree that's a tree i want to climb i would climb that kind of treewelcome back to how to cake it i'm yolanda and as you guys know a couple of years ago i invented something that changed the world they're called cakeys but i came to realize there's one major problem with cakeys they're too small so i'm gonna fix that right now giant cakeys the first step in making my two giant cakes is baking giant chocolate chip cookies i prepared two batches of chocolate chip cookie dough which you can find the recipe for right here and then i pressed that dough into four nine inch round pans that i lined with parchment paper and before i bake them i need to add some giant chocolate chips nice i love everything is giant today yeah today's a giant day now i bake my giant cookies in my giant oven no i baked them at 350 degrees for about 20 minutes and they smell like heaven prepare to be enveloped in the smell for the cake in the middle of the cakies i have baked two eight-inch round chocolate cakes the next thing i want to do is layer these cakes into two so i have four layers of cake total and then i'm gonna call sir squeeze in to help me simple syrup them if you're not sure what to make this holiday season we have a new ebook here at how to cake it it's filled with unique recipes that you can bake all winter or just for the holidays and wow your friends head to hanakika.com to pick up a copy click up click it up once my simple syrup has soaked in i'm going to stack each one of these cakes back together by putting a layer of chocolate ganache in the middle so i now have two cakes that are two layers of cake with chocolate ganache in the middle oh wait wait i ate this cake it was really really good good yeah did you like it it was delicious i had a moment when i ate it at the end cream is just so sweet a poor cody cody hasn't had cake in a while he eats like chicken and fish and salads orahan is very against your lack of eating in case you haven't noticed in case you haven't noticed yes life is short if you want a cheesecake you go for it the whole cheesecake to be clear i'm going to switch back to my cookies now i'm removing them from the fridge and i'm going to remove them from their pens so now i have four giant cookies yes thank you orhan thank you for noticing i actually baked two extra cookies off-camera because i was so scared i would break one so i made six in reality and i enjoyed the other two later with the help of some friends it's time for me to start turning these giant cookies and cake into giant cakes so the first thing i do is i have one cookie upside down so the flat side is up and i spread some ganache then i take my chocolate cake place it on top centered and then i take another cookie spread more ganache flip it over and place it on top i used a ruler to make sure the cookies were lined up but honestly this smelled so good the whole way i had a heart i wanted to eat it the whole time oh we made cakes at a previous camp cake i think the second camp cake i think so but i'm more excited about what we're making this camp cake oh is it time to talk about cam cake it is that means it's time for it hold on you can't see most of the costume okay should i lean back i feel like when you wear a turkey hat you should like chill out and lean back you know what i'm saying today is the last day to register for camp cake so if you want to see more of me in hats like this or mainly you want to bake with me from a to z i'll be here you'll be in your kitchen then join camp cake it's happening december 15th and it's live on facebook guys look at what we're gonna make orhan put a picture here imagine just leave nothing there this year when you sign up for camp cake you get a ton of free bonuses including a promo code for 25 percent off anything you need from hattycak.com plus there's a new bonus for all the campers you'll get access to my 9-1-1 baking emergency live stream it's yo's baking emergency hotline for all the details just click the link below it's your last chance that couldn't have worked better if i had planned it that was amazing it was very time is running out right now that my sandwiches are pressed together i'm going to prepare a whole lot of buttercream and some sprinkles you want to have your buttercream nicely softened at room temperature you'll also need a piping bag you don't need a tip you just need it to be cut open at the end and then i just placed my first cakey onto my lazy susan and piped buttercream all the way around you want the buttercream to be thick enough to fill up that whole area surrounding the cake i wish i had a cakey costume like i could wear it like a big cakey and i could get like a sprinkle wig do you hate costumes i know i can't believe i just wished for a costume now it's time to level the buttercream by using a spatula and just sort of icing around the cake this is why it was so important that our cookies were lined up because now you're just gonna smooth that buttercream all the way around we've got a special feature on step by step this week head over there now to watch jyoti bake with the interac 100 challenge she's made the most spectacular donut tree all with 100 i'm super impressed but what would you do with 100 100 dollars now this is where it becomes a cakey it's time to press sprinkles onto the side with a regular size cakey i actually take pick up the whole cake and sort of roll it in sprinkles i wanted to i'm not kidding i told cody i really want to do that but i knew that i would break the cookies so i couldn't do that but that would have been fun i could have lined the whole table with sprinkles and just been like but i i didn't want to risk breaking it and then we have so many nice sprinkle blends that i decided to make each cakey with two different types of sprinkles i i mainly did it so that i could use a fabric measuring tape so i used a fabric measuring tape to mark the halfway point exactly on the cake and then i pressed the sprinkles on so each cake he had two different sprinkle medleys i heard that you and jocelyn had the cakey off we did she was very competitive surprise i don't want to give it away but i won and i might have more practice people will say that's why but that's not why you don't know that you don't know what she's doing in her free time yes i can just see her at home with her unicorns making cakes that's totally joslin when i was baking the cookies my giant chocolate chips had the nerve to sink into the cookies so what i'm going to do is take some more cut them in half and i'm just going to glue them on with some melted chocolate to the surface of the top cookie nice i really want to eat these cakes so that's what i'm going to do because as orhan says life is short if you want a cheesecake eat a cheesecake life is short if you want a piece of a giant cakey have a piece of a giant cakey that that quote brings a tear to my eye actually i can't wait to dig in and have a slice of this giant cakey but i did make these for santa cause if you remember in the first cakey video i was like guys don't leave santa cookies leave him cakes and you'll get better gifts you know how to get even better gifts leave him giant cakeys he'll never leave your house he will leave all the gifts at your house thanks for watching guys i will see you next week and don't forget to click here to see cassie's chicken noodle soup cake and joti's donut tree that's a tree i want to climb i would climb that kind of tree\n"