**Crafting with Long Narrow Rulers: A Guide to Working with Fabric**
When working with long narrow strips of fabric, it's essential to have the right tools and techniques to ensure accuracy and precision. One of my favorite rulers for this purpose is a 6 1/2 inch by 24 inch ruler. This long and narrow design allows me to measure and cut fabric with ease, making it perfect for projects like binding quilts or creating straps for tote bags.
**Preparing Fabric for Cutting**
Before starting your project, it's crucial to prepare your fabric by starching and pressing it. I recommend spraying starch on the back side of the fabric, as this allows me to avoid any shiny or glittery surfaces that might interfere with my ironing process. By starching the fabric, you'll create a better working surface and make it easier to cut accurately.
**The Difference Between Ironing and Pressing**
When working with fabric, it's essential to understand the difference between ironing and pressing. Ironing typically involves applying pressure and swiping the iron back and forth to remove wrinkles, whereas pressing is a gentler technique that involves using the heat of the iron to smooth out the fabric without applying excessive pressure. When ironing clothes, we often use this technique to get rid of wrinkles, but when working with fabric, we need to be more precise.
**Pressing Fabric: A Gentle Touch**
To press your fabric, simply take a deep breath and gently press the iron up and down along the desired line or crease. Avoid swiping or applying too much pressure, as this can skew the fabric and ruin the accuracy of your cut. By using a gentle pressing motion, you'll create crisp folds and sharp edges without distorting the fabric.
**Cutting Fabric with Precision**
To cut your fabric accurately, it's essential to use a ruler that provides a straight edge. In my case, I use my 6 1/2 inch by 24 inch ruler to guide me as I cut along the parallel sides of my fabric. When cutting, always start with one end and work your way through the fabric in small increments, ensuring that each cut is precise and accurate.
**Straightening Edges**
Before cutting, it's crucial to straighten out the edges of your fabric. This involves folding the fabric along a crease line to create a sharp edge, which I achieve by using my ruler as a guide. By doing so, I ensure that each cut will be crisp and clean, without any stray fibers or unevenness.
**Cutting Parallel Sides**
Once you've straightened out your edges, it's time to start cutting the parallel sides of your fabric. In this case, I'll flip my fabric over and line up one edge with the folded crease. Then, using my rotary cutter, I'll make a precise cut along that line, ensuring that both edges are identical.
**Finalizing Your Cut**
After cutting two parallel sides, you'll need to repeat the process for the remaining sides of your fabric. This ensures that all four sides are cut accurately and precisely, resulting in a finished product with clean and crisp edges. By following these steps, you'll be able to work with long narrow strips of fabric with confidence and accuracy.
**The Benefits of Working with Long Narrow Rulers**
Working with long narrow rulers offers several benefits when it comes to cutting fabric. Firstly, it allows for more precise measurements and cuts, ensuring that your project turns out accurately and consistently. Secondly, these rulers provide a clean and sharp edge, which is essential for creating professional-looking results.
**Conclusion**
When working with long narrow strips of fabric, having the right tools and techniques can make all the difference. By using a 6 1/2 inch by 24 inch ruler, starching and pressing your fabric, and understanding the differences between ironing and pressing, you'll be able to cut your fabric with precision and accuracy. Remember to straighten out your edges, cut parallel sides carefully, and repeat the process for all four sides of your fabric. With practice and patience, you'll become a master cutter in no time!